We decided we wanted to get a treat somewhere, even though London isn’t known for that. We walked all around looking and asking and everyone kept pointing us to grocery stores. After about 30 minutes and about 2 extra miles of walking we decided to cave and just find something at a grocery store. We started talking about the fact that European chocolate is better than American chocolate. It’s richer, smoother, and no additives or preservatives in most brands, nothing is genetically modified, etc.- Â Europe definitely changed the way we see food, but that’s a post for another day.
We decided we may be happy just buying a bar and taking it back to the hotel. So we did!