Jacob loves salsa in all varieties and bravely tried pretty much every sample.
I fell in love with kiwi salsa and voted it best, while Jacob chose a more tradition with the perfect amount of spice as the best tasting.
Even though it’s a little hot and sweaty every year, yes, even in March or early April, we still can’t get enough and find ourselves heading back to to try samples of the greatest condiment each year!
Beyond Dinner and a Movie
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