And you’re thinking, okay Camille, that’s cool, but let’s talk about getting those pancakes in my belly! I’m with you, friends, let’s do that!
Buttermilk Oatmeal Pancake Recipe:
Combine the oats and buttermilk in a bowl and leave in the fridge (we do this overnight).
Buttermilk Oatmeal Pancake Directions:
When you’re ready to eat after the oats have set, do the following:
Heat your griddle to 350 degrees, be sure to spray with oil, and cook pancakes as you normally would.
This makes enough for us to enjoy breakfast once, and then these buttermilk oatmeal pancakes are delicious the next day as well!
Like this easy and delicious pancake recipe? You may love these breakfast ideas:
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